Aureole , located in Mandalay Bay, is a culinary paradise for wine lovers. The menu includes dishes created to complement the wine selections perfectly. In addition to their Michelin star, Aureole has also earned prestigious awards and acknowledgments from Wine Spectator, Wine Enthusiast, and James Beard. The atmosphere of Le Cirque in the Bellagio is just as rich and intoxicating as the irresistible French cuisine.
The freshness of the seafood at Michael Mina , a 1 star Michelin restaurant, is unparalleled. With fresh seafood being flown in daily, guests can expect to be impressed and tantalized by the flavor and stand-out tableside presentation. Wing Lei has the prestigious designation of being the first North American Chinese restaurant to earn a Michelin star. Wing Lei is considered a gold standard trendsetter in Vegas, paving the way for other Cantonese-style restaurants in the area.
Here you can enjoy American classics, including the tenderest of steaks, that have been deemed worthy of a Michelin star. Each dish is prepared before your eyes as well as offers a truly unique Las Vegas culinary experience. How about enjoying a meal in a restaurant owned by a prestigious Michelin star chef? Enjoy the fresh take on French cuisine with the light, flavorful, and intoxicating menu at Twist.
The twist is the perfect spot for enjoying a tasting menu and wine with friends. Gordon Ramsay has an overall of 7 Michelin stars to his name, making every one of his dining establishments known as cooking hotspots. The food selection is continually advancing, yet at the hands of Michelin star Chef David Chang, you can rely on a distinctive, incredible culinary experience. Well-known 2-star Michelin Cook Jose Andres has several dining establishments in Las Vegas, all similarly worthy of a spot on your eating itinerary.
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Los Angeles. Korean, Meats and Seafood. Find a restaurant nearby. Russia Russia. Japan Japan. Macau Macau. Hong Kong Hong Kong. France France. Italia Italy. Brazil Brazil. Las Vegas is one of the country's premier cities for fine dining with high-rolling casinos attracting some of the world's most talented chefs.
If you're planning a trip to Vegas , there's no better way to celebrate a special occasion than by making reservations at one of Vegas' top-shelf restaurants, especially if they have a Michelin star. In Sin City, these are some of the most revered restaurants in town—the kind people usually make reservations for months in advance. If you plan on dining at any of these fine establishments, you should book your table as soon as possible. If you're just looking for somewhere to eat right now, something downright cheap , or a more affordable restaurant in general, you may want to skip this list.
Note that the last edition of Michelin Las Vegas came out in , and a new guidebook has not been released since, which means no new stars have been awarded in over 10 years. Since , many of the guide's starred restaurants have closed, however as of , there are 10 Michelin-star restaurants you can still visit in Las Vegas, only one of which has earned the coveted three-star rating.
This French restaurant is modeled after Art Deco townhouses and comes with a gorgeous garden terrace, marble floors, crystal chandeliers, and a quiet yet enticing atmosphere for its many high-end patrons; guests are expected to dress in formal attire to further that atmosphere of sophistication. For those seeking a romantic evening of ultra-fine, French dining, Guy Savoy at Caesars Palace is often considered the most romantic restaurant in town, and it has two Michelin stars.
Here you can dine with a view of the Paris Las Vegas Eiffel Tower and enjoy the creative takes on French cuisine from a restaurant that consistently ranks among the best of the world. This location is one of two flagships where Guy Savoy spends time as the head chef. For a slightly more artistic endeavor, the two-star Picasso inside the Bellagio Hotel and Casino offer guests a look at some of its namesake's ceramics and paintings that decorate this French and Spanish-inspired fine dining establishment.
Executive Chef Julian Serrano fuses unique dishes inspired by both countries, and guests can choose from a selection of over 1, wines in its private wine cellar. From Chef Charlie Palmer, Aureole is the second of its name with another restaurant located in Manhattan, which used to have one star but lost it in The Las Vegas Aureole still has one star and is located inside the Mandalay Bay Hotel; this restaurant is best known for its New American cuisine and its three-story-high wine tower, which serves as a source of entertainment during your meal.
Like a scene out of "Mission Impossible," the restaurant employs servers, who are called wine angels, to scale the tower and retrieve the right bottle of wine from the collection of over 10, wine bottles.
Michael Mina is another Michelin restaurant located in the Bellagio and is arguably the best place for seafood in the city. Las Vegas is landlocked, but Michael Mina flies in fresh seafood daily to create their signature dishes of lobster pot pie, hot charcoal-grilled shellfish, and caviar parfait. The restaurant has an international influence and features the best French, Japanese, and Mediterranean seafood dishes.
It has also recently introduced seasonal New American tasting menus. The seasonal menu changes often, and there is always an exciting and delicious addition. This restaurant is an excellent choice if you love seafood. Fair warning, however, if you are not a seafood fan, you might have difficulty choosing a suitable dish as most contain fish.
Wing Lei may only be a one Michelin star restaurant, but it is the first Chinese restaurant to ever earn a coveted Michelin star in the USA. Dining at Wing Lei in The Wynn is a luxurious experience with its lavish gold decor that takes its inspiration from classic Chinese jewel boxes.
There is a massive golden dragon in the dining hall, and the walls are decorated in bold, oriental patterns. Wing Lei specializes in Shangai, Cantonese, and Szechuan cuisine, and favorites include wok-fried Maine lobster and Imperial Peking duck. All their menu dishes boast the perfect balance of flavors and, while the portions are small, guests savor every bite.
The beautiful presentation of the Imperial Peking duck is a highlight at Wing Lei as it is similar to how Chinese royalty would receive the same dish. Dining takes place in the spacious hotel lobby or inside the restaurant, which has impressive marble columns and an eggplant color theme. Exquisite cuisine is served throughout the day, and the restaurant is well-regarded for both its mouthwatering steaks and its unique cocktail offerings.
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